Below post is another one from my bohemian bongo blog...figured should move the recipes over to here! This one is from a Eid party my husband I had hosted last October...
For Eid I ended up making 3 fruit dishes. Why? I over estimated and had a surplus of fruits so had to do something with it.
Main - Leche de Fruit (ok - i made it up-- have a better idea?)
Combination of soft and hard fruits cut to bite size pieces.
I used: red apples, bananas, starfruit, guava, pineapple
fresh grated coconut shavings
Can of sweetened condensed milk
In a large decorative platter make a thin layer of coconut shavings. Dunk all the fruit in the condensed milk and make layers of fruits and top it all with coconut shavings. The starfruits looked so pretty that I had small toothpicks inserted and the pieces standing like stars around the dish. The kids loved it =)
Fruits 2:
Mix of fruits sprinkled with sugar, garam masala and black salt. I had put it inside a emptied watermelon turned into a bowl.
Fruits 3:
Mix of fruits with salt and kasondi. Kasondi is a mustard seed concoction. It was a nice kick of spicy and and sweet. Kasondi is like a preserve so it keeps if fresh hard fruits.
Cabbage Kootu Recipe Step by Step
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[image: cabbage kootu recipe]Cabbage kootu is a simple South Indian recipe
with cabbage, dal, and some roasted spices and coconut that’s blended and
cook...
4 years ago
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